Closing Announcement
Our doors first opened on Super Bowl Sunday 2015. Eleven years later, our final day of regular hours will also fall on Super Bowl Sunday – February 8, 2026.
We truly can’t thank you enough for the support you’ve shown us over the years. The greatest gifts from this journey have been the incredible community and the many lifelong friendships we’ve made along the way.
As we begin to wrap things up, here are answers to a few FAQs:
Why are you closing?
Our lease is up, and we’re ready to move on to something new.
When is the last day?
We plan to operate business as usual through Sunday, February 8 (staffing dependent). The remainder of February will be spent liquidating remaining product and equipment (hours TBD).
Where will I get my steak tips?!
Don’t panic – we’ll be open all of January so you can stock up! We’re happy to cryo-seal your orders for free so your freezer is well prepared.
What about gift cards?
Gift cards will be accepted through February 8. We stopped selling new gift cards ~six months ago to minimize any leftovers.
We hope you’ll stop in – to stock up, to share a memory (or recipe!) and to let us say thank you for an incredible 11 years. 🧡
(Any changes to this plan will be shared on our socials.)
Premium Meats
The Corner Butcher Shop offering the best selections of premium and all natural meat in Beverly.
Local Products
Connect
Beverly’s vintage butcher shop for a new generation.
It’s the final countdown!
• Less than 30 days remain before we close 😭
• It is SALE time 😁
• 50% off dry goods, hot sauce, jams, Goya products 🎉
(While supplies last, we will not be restocking any of these products)
#finalsale #butchershop #localproducts #beverlyma
Jan 9
Open 10-5 on Sunday!
🏈 Patriots are playing
🍗 Only a few weeks left to indulge in our wings
🏉 You know what to do!
(Last day of normal operations will be 2/8, stock up soon!)
#lastcall #sunday #meat #localproducts #butchershop
Jan 4
Our doors first opened on Super Bowl Sunday 2015. Eleven years later, our final day of regular hours will also fall on Super Bowl Sunday - February 8, 2026.
We truly can’t thank you enough for the support you’ve shown us over the years. The greatest gifts from this journey have been the incredible community and the many lifelong friendships we’ve made along the way.
As we begin to wrap things up, here are answers to a few FAQs:
Why are you closing?
Our lease is up, and we’re ready to move on to something new.
When is the last day?
We plan to operate business-as-usual through Sunday, February 8th. Post February 8th, the remainder of our time will be spent liquidating remaining product and equipment (hours TBD).
Where will I get my steak tips?!
Don’t panic - we’ll be open all of January and much of Feb., so you can stock up! We’re happy to cryo-seal your orders so your freezer is well prepared.
What about gift cards?
Gift cards will be accepted through February 8th. We stopped selling gift cards ~six months ago to minimize any leftovers.
We hope you’ll stop in - to stock up, to share a memory (or recipe!) and to let us say thank you for an incredible 11 years. 🧡
(Any changes to this plan will be shared on our socials.)
Jan 2
We are here to help you prep for NYE!
🎆 Open 10-6 on Dec. 30th
#butchershop #shopsmall #meat #localproducts #beverlyma
Dec 30
The leftovers are gone, but we are here to help!
🍝 Monday/Dec 29th: Open 10-6
#butchershop #meat #localproducts #shopsmall #holidayweek #beverlyma
Dec 29
Year end hours - close out 2025 with good food and friends!
📣 Special announcement coming January 2nd 📣
#meat #localproducts #shopsmall #2026
Dec 28
We’re family.
It is of the utmost importance to us that we sell products that are of the quality we would feed our family. We offer premium meat and a selection of all-natural, not exposed to hormones or antibiotics meat. We also offer grass-fed as well as grass fed and grain finished red meat, cage free chicken, and organic pork in addition to our premium meat selections.
We will only source from companies with strict animal welfare standards. You deserve to know where your food comes from – being a small business, we can tell you where it was sourced, when it was cut, and the best way to cook and serve it to your family.
Corner Butcher Shop
240 Elliott St.
Beverly, MA
(978) 969-3194
Open 7 Days
Monday – Saturday 10-6
Sunday 10-5